Mini Grill Steakhouse - Glasgow

This has got to be one of the biggest understatements I have been given this year. The food was outstanding the meat was tender to the point of perfection, bold flavours with a variety of textures bringing the plate to whole. Overall this was a perfect meal with a reasonable price and I would recommend it to anyone.
May 3rd, 2023

Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
May 3rd, 2023

Absolutely incredible, staff are super friendly and hardworking made my partners and i experience amazing will definitely come back the one waitress (brown hair with tartan apron) even complimented how I looked, made me feel so good about my self, everyone book in now ! X
Apr 27th, 2023

The starters were simply outstanding. The chef had expertly prepared a range of small plates that bursted with flavor and creativity. Moving on to the desserts, I was equally impressed. The presentation was stunning and looked like a work of art. However, I must say that the main course was a bit of a letdown. Although I had high expectations for the steak, it didn't quite hit the mark. Despite this, I would still consider this one of the top steak houses in Glasgow. There aren't many decent steak houses here, and this one stands out for its exceptional starters and desserts. - Haggis Trio 8 - Steak Tartare 10 - 700g Chateaubriand 79 with sauces 3 and sides 5 each - Panna Cotta 9
Apr 26th, 2023

(Translated by Google) Stranded in glasgow in the late afternoon and thanks to google discovered this pearl of steakhouses. My jus with the roast beef was to die for and the meat was buttery tender. And for an unbeatable 18.50 And my husband couldn't stop raving about the 300g ribeye steak. The place is small and cosy, the service was super nice that evening, we got a table even though we didn't reserve. We ended the evening with a good whiskey and we are sure that if we end up stranded in glasgow again, we will reserve a table here immediately. (Original) Gestrandet am spten Nachmittag in glasgow und dank Google diese Perle der Steakhouses entdeckt. Meine jus zum Roastbeef war zum niederknieen und das Fleisch butterzart. Und das fr unschlagbare 18,50 Und mein Mann kam beim 300gr ribeye Steak aus dem schwrmen nicht mehr raus. Lokal ist klein und gemtlich, der Service an diesem Abend super nett, wir haben einen Tisch bekommen obwohl wir nicht reserviert haben. Den Abend haben wir mit einem guten Whisky ausklingen lassen und wir sind uns sicher, sollten wir wieder in glasgow stranden, dann reservieren wir sofort einen Tisch hier .
Apr 21st, 2023